SCP Publications

Water savings through Cleaner Production in the brewery sector

This technical report provides guidance to managers and other professionals concerned with the brewery sector, on how to achieve water savings by applying the Cleaner Production (CP) approach. The report also addresses non-technical considerations on how to promote CP uptake in the brewery industry, and highlights the resulting economy and efficiency improvements.

Also available: the brochure (PDF - 248 KB)

Language: English
Publication date: 2006
Programme: Cleaner Production | Water
Pages: 55